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Food History

The Food Timeline, put together by librarians at the Morris County Library in Whippany, New Jersey, is a fascinating reference to when we started to eat what. Great, great stuff. And don't miss their Culinary History Timeline!

I found this at William Fields' Fields | Weblog.


What a great site! No sooner seen than bookmarked. (I see my fondness for rice and salt is prehistoric. Guess I'll have to try some of that emmer...)

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